wolfberry is an eye-protecting food to improve myopia and glaucoma 9 kinds of therapeutic prescriptions

wolfberry protect eyes

wolfberry is a good food for eyes. It has the effects of nourishing the kidneys and liver, nourishing blood and improving eyesight. It can be used for steaming or making tea. Various eye diseases such as myopia, dry eye, glaucoma, cataract, macular degeneration, etc., all have corresponding medlar dietary treatment prescriptions.

Function: Nourishes the kidneys, nourishes the liver and nourishes the lungs, nourishes blood and improves eyesight

Usage and dosage: Decoction in water, 10 to 15 grams. It can be steamed, brewed tea, soaked in wine, boiled ointment, etc. daily.

Modern research on the efficacy of wolfberry
Ingredients: The fruit contains carotene, vitamin B1, vitamin B2, vitamin C, nicotinic acid, calcium, zinc, iron, copper, selenium, magnesium and other elements, as well as alkaloids such as betaine, atropine and hyoscyamine, polysaccharides, Cerebrosides, ursolic acid, zeaxanthin, etc. The seeds contain various amino acids such as aspartic acid, proline acid, and alanine acid.

How effective is wolfberry

Pharmacology: wolfberry has the effects of increasing white blood cells, delaying aging, lowering blood fat, lowering blood sugar, lowering blood pressure, anti-genetic damage, anti-X-ray radiation, anti-tumor, anti-bacterial, etc. wolfberry extract has a good protective effect on retinal nerve cells, and is expected to become a new adjuvant therapeutic drug for the prevention and treatment of retinal diseases.

9 dietary prescriptions of wolfberry for improving ophthalmopathy
Various eye diseases such as myopia, dry eye, glaucoma, cataract, macular degeneration, etc., all have corresponding medlar dietary treatment prescriptions.

Various eye diseases such as myopia, dry eye, glaucoma, cataract, macular degeneration, etc., all have corresponding medlar dietary treatment prescriptions.

  1. For those who shed tears in the wind and have unobstructed lacrimal ducts, who have liver and kidney deficiency.

12 grams of fresh wolfberry and 12 grams of fresh chamomile (both flavors can be dried, appropriate amount).

Put the two flavors into a cup and brew with boiling water. When drinking tea, you can brew it repeatedly, one dose a day.

This prescription nourishes the liver and kidneys, relieves tears and improves eyesight; it can also be used for asthenopia, chronic conjunctivitis, dry eye, etc.

  1. For the prevention and treatment of juvenile pseudomyopia.

10 grams of wolfberry, 8 red dates, 3 grams of tangerine peel, and 1 spoon of honey. Put the medlar, red dates, and tangerine peel in the same pot, fry the first and second frying in water for about 20 minutes each time. The first and second juices are divided into morning and evening, and honey is added to the pot. One dose per day is recommended.

This prescription nourishes the liver and spleen, nourishes blood and improves eyesight.It is used for visual fatigue caused by refractive errors (nearsightedness, farsightedness, astigmatism), and visual fatigue caused by computer audio-visual terminals (VDT syndrome).

grams of wolfberry, 15 grams of longan meat, 15 grams of red dates (soak in warm water for 2 to 3 hours, wash). Put the three flavors in the same pot, add appropriate amount of water, cook until the dates are cooked, and serve as a snack. This prescription nourishes blood and improves eyesight.

  1. Used for chronic conjunctivitis.

Chinese wolfberry coptis tea: 15 grams of Chinese wolfberry and 3 grams of Chinese coptis. Put the two flavors into a cup, brew with boiling water, cover, simmer for 10 minutes, replace the tea, drink frequently, can be brewed three to five times, one dose per day.

This side relieves fire and nourishes yin. Suitable for those with astringent sand, painful swelling, and more secretions.

  1. Used for patients after anti-glaucoma surgery, with controlled intraocular pressure and impaired visual function.

Five flavor wolfberry drink: 100 grams of wolfberry (cut into pieces), 100 grams of schisandra (spiced in vinegar). Put the second flavor into a clean container, pour it into 1000ml of boiling water, cover it tightly and steep for half a day, and drink it on behalf of the tea. You can drink it in several days, warm it up while drinking, and add a small amount of sugar or rock sugar. This recipe can also use 15 grams of wolfberry fruit and 10 grams of schisandra in vinegar (mashed). Put the two flavors together in a thermos, pour boiling water, cover and simmer for 10 minutes, and then you can drink it. It can be brewed repeatedly. One dose a day.

This recipe nourishes the kidneys and liver, and converges essence. Especially suitable for acute corner closed glaucoma surgery.

  1. It is used in the initial stage of age-related cataract and those with liver and kidney deficiency.

wolfberry porridge is good for eyesight, fitness and anti-aging. It is suitable for the initial stage of age-related cataract and those with liver and kidney deficiency.
wolfberry porridge is good for improving eyesight and is suitable for patients with liver and kidney deficiency in the initial stage of age-related cataract.

Wolfberry porridge: 30 grams of wolfberry, 100 grams of japonica rice. Put the japonica rice in a pot, add appropriate amount of water, boil on high heat, and cook on low heat until the porridge is cooked, add wolfberry berries and continue to cook until the rice is rotten porridge. Take once or twice warmly, once a day. This prescription is for improving eyesight, fitness and anti-aging.

Chinese wolfberry wine: 200 grams of wolfberry (washed and chopped), 500 ml of Chinese soju (low alcohol). Put the medlar in a glass bottle, add Chinese shochu, seal the bottle, shake once a day, soak it for a week, drink it, drink 10 to 20 ml daily for dinner or before going to bed. Suitable for good drinkers. Same function as above.

Golden marrow decoction: 500 grams of Chinese wolfberry, 1000 ml of Chinese soju. Pour the wine into the container, soak the wolfberry fruit, cover the container, soak for six days in winter and three days in summer, and filter the wine infusion for use;

Put the soaked wolfberry berries into a basin and smash them, twist the juice with a cloth bag, and mix with the previous wine infusion, simmer in a small fire and concentrate it into a paste, put it in the porcelain, take a spoonful of warm wine or boiled water for serving , Once or twice a day. Suitable for good drinkers. The function is the same as the front.

wolfberry and Ganoderma lucidum powder: 150 grams of wolfberry and 300 grams of Ganoderma lucidum. Dry the two flavors, beat them into a powder with a household grinder, 15 grams each time, three times a day, mix with warm water.

This formula nourishes the liver and kidneys, replenishes qi and blood, soothes the mind and improves eyesight. It is especially suitable for patients with palpitations and insomnia. It can also be used for the adjuvant treatment of primary retinitis pigmentosa.

  1. For the recovery stage of central serous chorioretinopathy, macular edema (discrete neuroepithelial serous detachment) is basically absorbed, and vision is not restored.

15 grams of wolfberry, 15 grams of mulberry, and 20 grams of salvia. Decoction for the first and second decocted in water, decocting for about 20 minutes each time. The first and second juices shall be taken twice in the morning and evening, one dose per day.

This prescription nourishes the liver and kidney, promotes blood circulation and improves eyesight.

  1. For the early age-related macular degeneration, drusen at the macular and posterior pole.

15 grams of wolfberry, 15 grams of mulberry, 15 grams of kelp. Decoction for the first and second decocted in water, decocting for about 20 minutes each time. The first and second juices shall be taken twice in the morning and evening, one dose per day.

This prescription nourishes the liver and kidneys, softens and strengthens eyesight.

  1. For non-proliferative diabetic retinopathy, retinal hemorrhage.

Fried celery with wolfberry: 30 grams of wolfberry (soaked in water), 200 grams of fresh celery (choose and wash, cut into sections).

Add refined oil to the wok. When it is 60% hot, add chopped green onion and stir fragrant. Then add celery and medlar, stir fry for a while, add a small amount of water, salt, and soy sauce, and stir-fry until the vegetables are cooked. This recipe nourishes yin and nourishes essence, clears heat and stops bleeding. ◇

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